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2020-04-29

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Singh, N., Joshi, E., Sasode, D.S., Chouhan, N., 2020. Conservation agriculture. Biotica Research Today 2(5), 156-158.

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HOME / ARCHIVES / Vol. 2 No. 5 : May (2020) / Popular Article

Conservation Agriculture

Neelam Singh*

Dept. of Agronomy, College of Agriculture, RVSKVV, Gwalior, Madhya Pradesh (474 002), India

Ekta Joshi

Dept. of Agronomy, College of Agriculture, RVSKVV, Gwalior, Madhya Pradesh (474 002), India

Deep Singh Sasode

Dept. of Agronomy, College of Agriculture, RVSKVV, Gwalior, Madhya Pradesh (474 002), India

Namrata Chouhan

Dept. of Agronomy, College of Agriculture, RVSKVV, Gwalior, Madhya Pradesh (474 002), India

DOI: NIL

Keywords: Conservation agriculture, Crop rotation, Groundcovers, Tillage

Abstract


Conservation Agriculture (CA) is a climate change adaptation measure being advanced for small-scale farmers. It is touted as a sustainable adaptation practice that can improve profitability in minimal cultivating areas. Conservation agriculture, in light of no-till, permanent soil cover and their harvest residues and crop rotation, is a productive framework to secure the soil against disintegration and to improve organic matter levels. Conservation Agriculture has just added to the feasible escalation of farming in a several developed and developing regions of the world by improving soil quality and efficiency yet diminishing the level of inputs (power, labour, fertilizers, agrochemicals, and water) required. Following 10 years of reception of conservation agriculture, soil organic matter expanded and the utilization proficiency of inputs expanded likewise. The better use effectiveness of the conservation agriculture frameworks came about because of the consolidated impact of more noteworthy land profitability (25%) and a decrease of energy inputs because of less power and fertilizers required.

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Reference


Food and Agriculture Organization (FAO), 2007. Agriculture and Consumer Protection Department. Rome, Italy. URL: http://www.fao.org/ag/ca/.

Gonzalez-Sanchez, E.J., Veroz-Gonzalez, O., Blanco-Roldan, G.L., Marquez-Garcia, F., Carbonell-Bojollo, R., 2015. A renewed view of conservation agriculture and its evolution over the last decade in Spain. Soil and Tillage Research 146, 204-212.

Hobbs, P.R., Sayre, K., Gupta, R., 2007. The role of conservation agriculture in sustainable agriculture. Philosophical Transactions of the Royal Society B 63(1491), 1-13.