Entomopathogenic Fungi: Mode of Action and Application Methods
Durga Prasad
Dept. of Plant Pathology, College of Agriculture, Baytu, Agriculture University, Jodhpur, Rajasthan (344 034), India
R.P. Singh*
Krishi Vigyan Kendra, West Champaran-II, Dr RPCAU, Pusa, Samastipur, Bihar (845 455), India
DOI: NIL
Keywords: Beauveria, Entomopathogenic fungi, EPF, Myco-insecticides
Abstract
Agriculture plays a vital role in Indian economy. Insect infestation significantly reduces the productivity of agricultural crop. In general, chemical pesticides are used to protect plants from insect-pests. Chemical pesticides have a negative influence on non-target species, resulting in biodiversity loss, food safety issues, insect resistance, and revival in novel locations. Over the last few decades, natural and biological pest and disease control of cultivated plants has been given more attention in the effort to minimize agricultural production's dependency on chemical products. Applying biological agents, predators, parasitoids, and microorganisms such as viruses, bacteria, and fungus to control pests has shown to be a successful and sustainable pest management strategy. Entomopathogens as bio-pesticides offer a safe, natural, and cost-effective substitute to detrimental chemical pesticides. This article covers the current status of entomopathogenic fungi in agriculture industry, its mode of action and application methods for management of insect-pests.
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Reference
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