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2016-12-12

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Ramteke, V., Kurrey, V. K., Panigrahi, T. K., Yadav, P. (2016). Horse gram (Kulthi): Pulse of rural peoples in Chhattisgarh. Innovative Farming, 1(4), 205–208.

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HOME / ARCHIVES / Vol. 1 No. 4 (Spl.) : October-December (2016): Special / Popular Article

Horse Gram (Kulthi): Pulse of Rural Peoples in Chhattisgarh

Vikas Ramteke*
Indira Gandhi Krishi Vishwavidhyalya, Raipur, Chhattisgarh-492012, India

Vivek Kumar Kurrey
Indira Gandhi Krishi Vishwavidhyalya, Raipur, Chhattisgarh-492012, India

Thalesh Kumar Panigrahi
Indira Gandhi Krishi Vishwavidhyalya, Raipur, Chhattisgarh-492012, India

Pooja Yadav
Indira Gandhi Krishi Vishwavidhyalya, Raipur, Chhattisgarh-492012, India

DOI: NIL

Keywords: Horse gram, protein and medicinal

Abstract


Horse gram (Macrotyloma uniflorum Lam.) is a popular pulse, locally known as kulthi belongs to the family Fabaceae that still remain an under exploited legume crop. Horse gram (Macrotyloma uniflorum) is one of the inexpensive sources of protein, calcium and iron. Different parts of the plants are used for the treatment of heart disease, asthma, bronchitis, urinary discharges and for treatment of kidney stones. The present paper is article on its botany, medicinal uses and pharmacological properties.

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Reference


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