Therapeutic Prospective of Tuna Fish

Authors

  • Riddhiben Govindbhai Vagh Dept. of Fish Processing Technology, College of Fisheries Science, Kamdhenu University, Veraval, Gujarat (362 265), India
  • D. V. Bhola Dept. of Fish Processing Technology, College of Fisheries Science, Kamdhenu University, Veraval, Gujarat (362 265), India
  • B. G. Chudasama Dept. of Fish Processing Technology, College of Fisheries Science, Kamdhenu University, Veraval, Gujarat (362 265), India

Keywords:

Omega 3 fatty acids, Therapeutic, Tuna fish

Abstract

Tuna fish is one of the most popular varieties of seafood in the world. In addition to its abundance and meaty flavor, tuna is also an extremely nutritious food and lots of health benefits are associated with the consumption of tuna fish. Because of it’s had high potential for therapeutic value due to its bioactive compounds. Tuna Fish obtains a greater attraction as an excellent source of omega 3 fatty acids. Tuna fish is considered a choice for many since it is the cheapest source of animal protein and other essential nutrients for human health.

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Biotica Research Today Vol 3 Issue 10 Cover Page

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Published

2021-10-11

How to Cite

[1]
Vagh, R.G. et al. 2021. Therapeutic Prospective of Tuna Fish. Biotica Research Today. 3, 10 (Oct. 2021), 863–864.

Issue

Vol. 3 No. 10 (2021): October, 2021

Section

General Article